January 17, 2024

Easy to make alcohol-free mocktail treat for those with a sweet tooth.

Preparation time: 5 minutes

Serves: 4


4 tsp instant coffee 

½ tsp PureXtracts Vanilla Extract

2 tsp sugar 

4 tbsp salted caramel sauce or honey if you like the healthy kick (optional)

100ml single cream or full fat/jersey milk for a less fatty version



  1. Dissolve the coffee in 400ml boiling water. Stir in sugar until dissolved, then set aside to cool! When it is at room temperature, add vanilla extract & mix well.
  2. Add a couple of ice cubes to each glass and carefully pour in the coffee mix. 
  3. Divide the cream between the glasses (1-2 tbsp per glass) and lightly swirl together. If you are using full fat milk or jersey milk, you can add 4 tbsp per glass
  4. When ready to serve, drizzle the salted caramel sauce or honey down the sides of 4 glasses (optional)

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